Chinese Food
All Recipes
Yunnan Cordyceps flower leg chicken
I loved to visit Yunnan when I was a child. There are many strange and delicious ingredients in Yunnan. I have grown up and graduated and now I work in Yunnan. I also love these ingredients given by nature. Cordyceps flower is not a flower. It i... ...
Fried Tofu with bean and onion
Thousand pages of tofu are tender, smooth and delicious. Sour beans taste hot and sour. Onions are fresh and crispy. Add some pepper. A vegetarian dish like meat. Very delicious
Cherry Blossom baguette
In early spring and March, when cherry blossom is in full bloom, the trees are full of brilliance, like clouds and clouds. The enchanting scenery is integrated into the favorite food. The golden staff is made of pumpkin mud. The color is beautif... ...
Home style tofu
Small tofu is a delicious dish. Tofu is very troublesome to make. I have invented and made this small tofu for many years. It's very popular with friends and relatives. It's very convenient to get raw materials.
Red bean and yam cake
Although I am a man of science and technology, I am very emotional about Virgo. I remember that there was a time when I was busy at work. Often the children didn't get up for several days. I had gone out. When they got home, the children all fel... ...
Oil free sweet red bean paste
Red bean paste is a good basic friend for all kinds of desserts and steamed buns. Soft glutinous sweet. Market add a lot of oil and sugar to increase the shelf life. No additives, no oil, healthy and delicious. But it's not suitable to put it aw... ...
[Danyang private kitchen 2] paella
I used to eat this paella in a Spanish restaurant in Germany, and I thought it was delicious, but I didn't have time to try to make a wish for my family. This time, the ingredients in my family are almost all available, so I can start to try and... ...
Spicy snail
This is the snails before the Qingming Dynasty. The snails after the Qingming Dynasty are very embarrassed to eat. They just bought them after their hibernation to satisfy their appetites.
Mushroom with bamboo shoots and fungus in oyster sauce
I've been infatuated with bamboo shoots recently. These days, they are on the market. I'll send some more about them one after another.
[Beima delicacy] the most direct blood tonic for stir fried pig red with leek
Pig blood is rich in vitamin B2, vitamin C, protein, iron, phosphorus, calcium, niacin and other nutrients. Pig's blood is salty, mild in nature, and can generate blood, miasma, stroke, bruise, fracture, headache and dizziness. In addition, pig ... ...
Love strawberry cake roll
The cake is good and delicious. Draw a lovely heart. The strawberries wrapped in cream are very romantic and sweet. Please don't reprint. Reprint please indicate the author. All forms of theft are prohibited. Thank you-
Sichuan Red Oil manuscript
It's a local snack in Sichuan. It belongs to Sichuan cuisine. This kind of snack is tender and delicious. The soup is spicy and fragrant. Wonton is the name given by Sichuan people. Wonton is made all over the country. Red oil is one of the most... ...
Tofu with soy sauce
Tofu is just sauce. It's simple and delicious. -
Hong Kong style curry fish egg
Among Hong Kong street snacks, curry fish and egg is one of my favorite. QQ's fish eggs are wrapped in a thick curry sauce. It's spicy and delicious. People can't stop eating.
Thai court eggs
It seems complicated, but it's very simple. This delicious and good-looking Thai Royal dish is absolutely full of food, mainly due to the production of gold wire net outside. You can pack fried rice and vegetables later.
